{"id":1824,"date":"2013-11-16T12:12:38","date_gmt":"2013-11-16T11:12:38","guid":{"rendered":"http:\/\/tristan.ferroir.fr\/?p=1824"},"modified":"2013-11-16T12:13:03","modified_gmt":"2013-11-16T11:13:03","slug":"une-classification-simplifiee-du-vivant-pour-lenseignement-superieur","status":"publish","type":"post","link":"http:\/\/tristan.ferroir.fr\/index.php\/2013\/11\/16\/une-classification-simplifiee-du-vivant-pour-lenseignement-superieur\/","title":{"rendered":"Une classification simplifi\u00e9e du vivant pour l&rsquo;enseignement sup\u00e9rieur"},"content":{"rendered":"<p>Je me suis mis dans l&rsquo;id\u00e9e d&rsquo;adapter la classification du vivant pour coller au programme de BCPST. Elle reprend l&rsquo;ensemble des organismes du nouveau programme qui pourront \u00eatre abord\u00e9s au cours de la 1\u00e8re et de la 2\u00e8me ann\u00e9e.<\/p>\n<p>Elle n&rsquo;est certainement pas exempte de reproche (parfois, il y a un m\u00e9lange classification traditionnelle, classification phylog\u00e9n\u00e9tique) mais je pense qu&rsquo;elle doit faire l&rsquo;affaire pour ce qui est demand\u00e9 en BCPST.<\/p>\n<p><a href=\"http:\/\/tristan.ferroir.fr\/wp-content\/Classification_simplifi\u00e9e_du_vivant_BCPST.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-1826\" alt=\"Classification traditionnelle et phylog\u00e9n\u00e9tique du vivant pour les BCPST, sup bio, agro-veto\" src=\"http:\/\/tristan.ferroir.fr\/wp-content\/Classification_simplifi\u00e9e_du_vivant_BCPST-1024x738.jpg\" width=\"1024\" height=\"738\" srcset=\"http:\/\/tristan.ferroir.fr\/wp-content\/Classification_simplifi\u00e9e_du_vivant_BCPST-1024x738.jpg 1024w, http:\/\/tristan.ferroir.fr\/wp-content\/Classification_simplifi\u00e9e_du_vivant_BCPST-300x216.jpg 300w, http:\/\/tristan.ferroir.fr\/wp-content\/Classification_simplifi\u00e9e_du_vivant_BCPST-416x300.jpg 416w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/p>\n<p>Si vous avez des commentaires sur la fa\u00e7on de l&rsquo;am\u00e9liorer, n&rsquo;h\u00e9sitez pas!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Je me suis mis dans l&rsquo;id\u00e9e d&rsquo;adapter la classification du vivant pour coller au programme de BCPST. Elle reprend l&rsquo;ensemble des organismes du nouveau programme qui pourront \u00eatre abord\u00e9s au cours de la 1\u00e8re et de la 2\u00e8me ann\u00e9e. Elle n&rsquo;est certainement pas exempte de reproche (parfois, il y a un m\u00e9lange classification traditionnelle, classification [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1824","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"_links":{"self":[{"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/posts\/1824","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1824"}],"version-history":[{"count":3,"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/posts\/1824\/revisions"}],"predecessor-version":[{"id":1828,"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/posts\/1824\/revisions\/1828"}],"wp:attachment":[{"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/categories?post=1824"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/tristan.ferroir.fr\/index.php\/wp-json\/wp\/v2\/tags?post=1824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}